Recent Recipes

Panettone muffins

Panettone muffins

Prep: 45 mins Cook: 20 mins Plus at least 4 hrs 20 mins rising
Serves 6
Use a tabletop mixer to make these festive panettone muffins. Put the dough in the fridge overnight to rise, then bake it fresh for breakfast or brunch

Whole roasted cauliflower with anchovy sauce

Whole roasted cauliflower with anchovy sauce

Prep: 20 mins Cook: 1 hr
Serves 4 - 6
Make this gloriously golden roasted cauliflower as an ideal dinner party main. Serve with buttery cauliflower leaves and an addictive anchovy sauce

Arroz al horno (baked rice)

Arroz al horno (baked rice)

Prep: 20 mins Cook: 55 mins
Serves 8
Combine pork belly, black pudding and bacon lardons in this Spanish rice dish. Meaty and filling, it feeds eight with little effort and is perfect for a cold night

Roast pear & sherry ice cream

Roast pear & sherry ice cream

Prep: 45 mins Cook: 55 mins Plus chilling and churning
Serves 8 or more
Serve this pear and sherry ice cream as a sweet treat to round off your next dinner party. The roast pear and lusciously textured ice cream pair beautifully

Sprout, comté & walnut tart

Sprout, comté & walnut tart

Prep: 25 mins Cook: 1 hr, 10 mins
Serves 6-8
Make the most of seasonal sprouts this winter with this tasty tart. It combines comté cheese and walnuts in a wonderful spelt and pumpkin seed pastry case 

Date, blue cheese & pancetta polenta stacks

Date, blue cheese & pancetta polenta stacks

Prep: 15 mins Cook: 20 mins Plus 1 hr chilling
Serves 6-8 (makes 16)
Serve these date, blue cheese and pancetta polenta stacks as canapés at a party. Try a veggie twist by using chopped toasted nuts instead of pancetta for crunch

Chicken terrine with leeks & apricots

Chicken terrine with leeks & apricots

Prep: 25 mins Cook: 1 hr, 5 mins Plus cooling and overnight chilling
Serves 8-10
Whet the appetite for the main event by serving guests this special chicken terrine with leeks and apricots. It can be made up to three days ahead

Yogurt piccalilli & crisp kale salad

Yogurt piccalilli & crisp kale salad

Prep: 10 mins Cook: 15 mins Plus at least 2 hrs steeping
Serves 8-10
Serve this yogurt piccalilli and crisp kale salad as a side or starter for a dinner party. Make the piccalilli a day ahead and keep in the fridge overnight

Asian cured salmon with prawns, pickled salad & dill lime crème fraîche

Asian cured salmon with prawns, pickled salad & dill lime crème fraîche

Prep: 40 mins Plus soaking and curing
Serves 4 - 6
Make this cured salmon and prawn dish as a classy starter for a dinner party. It takes a few days of prep, but it’s well worth it for the flavour that you get

Chickpea, red pepper, egg & feta hash

Chickpea, red pepper, egg & feta hash

Prep: 10 mins Cook: 15 mins
Serves 2
Kick-start your day with our vegetarian chickpea, red pepper, egg and feta hash. This brilliant breakfast is easy to make and delivers two of your 5-a-day

Leftover porridge pancakes

Leftover porridge pancakes

Prep: 5 mins Cook: 10 mins
Serves 4
Make these pancakes using leftover porridge for an easy breakfast. Serve with berries and yogurt and a drizzle of honey or maple syrup 

Breakfast naans

Breakfast naans

Prep: 5 mins Cook: 5 mins
Serves 2
Top naan breads with cream cheese, chutney, avocado and eggs for a tasty breakfast or brunch. They take just 10 minutes to make and deliver one of your 5-a-day

Mussels with leeks & saffron

Mussels with leeks & saffron

Prep: 35 mins Cook: 20 mins
Serves 8
Combine mussels with leeks, sherry, white wine, double cream, garlic and parsley to make this Spanish-themed dish. It makes a great starter or light lunch

Halloumi, carrot & orange salad

Halloumi, carrot & orange salad

Prep: 5 mins Cook: 15 mins
Serves 4
Serve this halloumi, carrot, orange and watercress salad with a mustard and honey dressing for an easy lunch or starter. It takes just 20 minutes to make and delivers one of your 5-a-day

Goat’s cheese, pear & walnut tartines

Goat’s cheese, pear & walnut tartines

Prep: 2 mins Cook: 15 mins
Serves 4
Top toasted sourdough with goat's cheese, honey-roasted pears and walnuts to make these tasty tartines. They take just two minutes to prep and deliver one of your 5-a-day

Bombay potato omelette

Bombay potato omelette

Prep: 5 mins Cook: 25 mins
Serves 1
Make this comforting Bombay potato omelette as an easy lunch or simple supper. To serve, top with a drizzle of yogurt or raita and some chilli sauce 

Pesto, cannellini bean & tuna jackets

Pesto, cannellini bean & tuna jackets

Prep: 2 mins Cook: 7 mins - 40 mins
Serves 2
Top baked sweet potatoes with pesto, cannellini beans and tuna for a simple supper. They take just two minutes to prep and deliver two of your 5-a-day

White velvet soup with smoky almonds

White velvet soup with smoky almonds

Prep: 10 mins Cook: 25 mins
Serves 2
Try a healthy twist on classic comfort food with this silky veggie soup, topped with almonds. It’s low in fat and calories but packed full of flavour

Spiced carrot & apple muffins

Spiced carrot & apple muffins

Prep: 10 mins Cook: 20 mins Plus cooling
Serves 9
These fruity muffins are great for breakfast on-the-go or a mid-morning treat. Add dried fruit, nuts or seeds for texture, if you like

Pork noodle stir-fry

Pork noodle stir-fry

Prep: 15 mins Cook: 15 mins
Serves 4
Whip up this filling pork noodle stir-fry for a quick and easy midweek meal. It takes just 30 minutes to make, so is great for busy evenings 

Creamy chicken, squash & pecan pasta

Creamy chicken, squash & pecan pasta

Prep: 15 mins Cook: 30 mins
Serves 4
This crowd-pleasing pasta is easy to make, healthy and satisfying with squash providing 1 of your 5-a-day and pecans stirred through, which add a nice crunch